Blackenbrook Winery: An Award-Winning and Sustainable Winery in Nelson
Located in the picturesque Tasman region of New Zealand, Blackenbrook Winery is a family-owned winery that produces a range of award-winning wines using sustainable practices.
The winery is dedicated to producing fine wines in a way that is gentle on the environment.
Award-Winning Wines and Wine Tasting
Blackenbrook Winery is renowned for producing a range of excellent wines. Visitors to the winery can sample their multiple award-winning wines, including Sauvignon Blanc, Pinot Gris, Pinot Blanc, Gewürztraminer, Chardonnay, Pinot Noir, and Montepulciano. Wine tastings are offered at the cellar door, where guests can learn about the winemaking process and the sustainable practices used by Blackenbrook Winery.
Sustainable Vineyard and Gravity-Fed Winery
Blackenbrook Winery is committed to sustainability and boasts a fully organic vineyard. The winery's gravity-fed winery is also an impressive feature. Using the natural slope of the land to move grapes and juice throughout the winery, this method is not only sustainable but also produces high-quality wines.
Explore the Tasman Region
The Tasman region of New Zealand is well known for its beautiful natural landscapes, fascinating local culture, and exceptional quality wines. Visitors to the area can explore other wineries and beautiful vineyards in the region, where they can enjoy delicious food and world-class wines. The stunning scenery of the region is also an attraction in itself, with plenty of opportunities for hiking and outdoor adventures.
When to Visit and How to Get There
Blackenbrook Winery is open year-round, seven days a week. Visitors can plan their visit according to their preferences, although the summer season, from December to February, is the most popular time to visit. Blackenbrook Winery is conveniently located just 20 minutes from Nelson airport, making it easily accessible by car or taxi.