Description
Dindima Winery is a family owned and operated boutique vineyard, winery and cellar door located in the Orange Region of NSW
the cellar door offers elegant cool climate wines made from small parcels of hand picked grapes that are matured in premium quality French and American oak. Dindima’s wines are made in a French style, displaying typical cool climate varietal characters and drink especially well when matched with food.
Dindima’s whites include Semillon, Chardonnay and a Moscato made from our Muscat grapes that were planted around 1948. Our reds include Cabernet Sauvignon, Shiraz, Merlot, and Muscat. their wines are available for tasting at the cellar door. Whether tasting inside or out under the trees you’ll receive warm hospitality from friendly and knowledgeable staff. Treat your senses to premium quality, handcrafted wines served in Riedel stemware, and enjoy a photographic exhibition of wine images, gourmet preserves and more.
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Open Days / times: Fri 12pm to 5pm, Sat and Sun & public hols 10am to 5pm (Mon to Sun Jan)
Wine Region: Orange
Facilities: Gallery
Wine Variety: Cabernet, Cabernet Sauvignon, Chardonnay, Merlot, Moscato, Muscat, Riesling, Semillon, Shiraz, Fortified, Sparkling, Rosé
Brands: Dindima Wines
Cases Produced: 400 cases
Established: 2002
Vineyards: 3.8 ha
Winemaker: James Bell