French Saloon

The French Saloon is a restaurant located in Melbourne, Victoria, Australia.

It is part of the Con Christopolous empire, which includes other popular establishments like the City Wine Shop, Neapoli, and The European. The venue itself has an authentic loft-style atmosphere with a gorgeous bar and a curving red timber ceiling. It offers a unique and understated French dining experience. The cuisine at the French Saloon can be described as free-ranging French. The menu is carefully curated by executive chef-slash-partner Ian Curley and head chef Todd Moses, both of whom have extensive culinary experience. The dishes feature a combination of traditional French flavors and modern twists. One notable dish is the duck with cherries and wilted radicchio. The food is beautifully presented and has received positive reviews from diners. In addition to the delicious food, the French Saloon also offers a wide selection of drinks. The venue boasts a long zinc bar where guests can enjoy a variety of beverages, including French wines and cocktails. The bar adds to the overall ambiance of the restaurant and provides a great spot for pre-dinner drinks or a nightcap. The French Saloon is known for its attention to detail and high-quality service. The staff is attentive and knowledgeable, ensuring that guests have a memorable dining experience. With its authentic loft-style venue, delicious cuisine, and extensive drink selection, it is a popular choice for those looking to indulge in French flavors and enjoy a memorable dining experience.