Description
Hoosegow Charcoal Restaurant is a fusion restaurant located in St Morris, South Australia.
It offers a unique blend of Latin American, Eastern, and Asian flavors, all cooked over charcoal. The restaurant has a stylish and modern decor, with a mix of industrial and rustic elements. The dimly lit space creates a cozy and intimate atmosphere, with warm lighting and candles on each table. The menu features a variety of dishes from different parts of the world, including Asia, Latin America, and other global fare. The restaurant's specialty is charcoal-cooked dishes, which are cooked over an open flame to give them a unique smoky flavor. Some popular dishes include the charcoal-grilled octopus, slow-cooked beef short ribs, and crispy pork belly. In addition to the food, Hoosegow Charcoal Restaurant also has a bar that serves a range of cocktails, wines, and beers. The cocktail menu features a mix of classic and creative cocktails, with a focus on fresh ingredients and bold flavors. The wine list includes a range of local and international wines, with a focus on bold and full-bodied red wines that pair well with the restaurant's charcoal-cooked dishes. The overall ambiance, decor, and menu contribute to the cool and feel-good vibe of Hoosegow Charcoal Restaurant, making it a popular destination for both locals and visitors.
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Open Days/times: Sunday-Monday: Closed, Tuesday-Thursday: 5:30-10pm, Friday-Saturday: 5:30-10:30pm
Restaurants: American, Asian, Fusion, Latin American, South American
Price Range: $$$
Open Hours
Monday | Closed |
Tuesday | 5:30 pm - 10:00 pm |
Wednesday | 5:30 pm - 10:00 pm |
Thursday | 5:30 pm - 10:00 pm |
Friday | 5:30 pm - 10:00 pm |
Saturday | 5:30 pm - 10:00 pm |
Sunday | 5:30 pm - 9:30 pm |
Public Holiday | Hours may vary |
Last Updated: 03 Dec 2024