HuTong

HuTong Dumpling Bar is a Chinese eatery located in Melbourne, Victoria.

It is named after Beijing's distinctive alleyways. The restaurant is situated in a brick-walled space on central Market Lane. The venue is divided into three layers, each matched to your dining needs. The menu is extensive and features a red stamp next to the signature dishes. The cuisine is Shanghainese food from eastern China, where dishes are traditionally small and designed for sharing. The restaurant is known for its dumplings, particularly the xiao long bau, which is said to be brilliant. Other popular dishes include duck dumplings and stir-fried Chinese spinach with ginger and spring onions. HuTong Dumpling Bar also offers a great drunken chicken and the classic. The venue has a casual and informal atmosphere, and the staff is friendly and welcoming. The restaurant is dimly lit, with wooden tables and chairs, and Chinese lanterns hanging from the ceiling. The place is usually crowded, and it can be challenging to find a table during peak hours. In terms of drinks, HuTong Dumpling Bar offers a selection of beers, wines, and cocktails. The restaurant is fully licensed, and the drinks menu is designed to complement the food.