Description
An essential destination of The Bellarine.
Jack Rabbit Vineyard’s restaurant, winery and cellar door offers people the ultimate when only a brilliant regional experience will do. The unrivaled panoramic views across the bay to Melbourne, the You Yangs and Geelong are just the beginning. This winery has forged a reputation as a gastronomic showpiece for The Bellarine alongside a stable of sophisticated cool climate wines. In 2015, the Jack Rabbit Restaurant was awarded ‘Best People Place and Product Tourism Restaurant in Australia’ at the prestigious Savour Australia Restaurant and Catering Association National Awards for Excellence.
For those opting for a more casual dining experience, the spectacular ‘House of Jack Rabbit’ Cellar Door and Tasting Room serves up a terrific café-style menu.
Jack Rabbit Vineyard is open 7 days per week for lunch, guided tastings and Cellar Door sales, 10.30 – 5pm. It is also open Friday and Saturday nights for dinner as well as Breakfast on weekends.
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Open Days / times: Mon to Sun 10am to 5pm
Wine Region: Geelong
Facilities: Cellar Door, Functions, Restaurant
Wine Variety: Cabernet, Cabernet Sauvignon, Chardonnay, Merlot, Moscato, Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc, Shiraz, Shiraz Cabernet, Sparkling
Brands: Jack Rabbit Vineyard
Cases Produced: 5000 cases
Established: 2010
Vineyards: 20 ha
Winemaker: Nyall Condon