Karaka Lobster

A Premium Seafood Destination Karaka Lobster is a premier seafood cafe located in Okiwi Bay, Kaikoura, New Zealand and is just 30 minutes north of Kaikoura on State Highway 1.

The restaurant is known for serving excellent, fresh, and sustainably-caught crayfish from the coast, making it a must-visit destination for seafood lovers.

The Menu

The Karaka Lobster serves a range of dishes with crayfish as the star ingredient, including crayfish tails, crayfish chowder and paua fritters. The whitebait fritters, prepared with freshly caught whitebait, are highly recommended as well. Enjoy your meal with internationally renowned L'affare coffee - making your meal more enjoyable.

When to Visit

Karaka Lobster is open daily from 10:00am to 6:00pm. Whether you are travelling to Kaikoura during the tourist season or visiting during the off-season, this restaurant is definitely worth the visit.

How to Get There

If you are traveling on State Highway 1, the restaurant is about a 30 minute drive north of Kaikoura. The drive towards the restaurant offers amazing scenic views of the Okiwi Bay. There are options of public transport, however driving provides more flexibility.

Reviews

Karaka Lobster enjoys a significant following of seafood lovers who are visiting Kaikoura. While some customers have praised the food, others have criticised the service. However, reviews are subjective and the experience may vary.