Kirup Tavern

The Kirup Tavern is a heritage-listed pub located in Kirup, Western Australia.

The building still has many of its original features, including the facade, but the interior has undergone many changes over the years. The tavern is known for its secret recipe beverage, "Kirup Syrup," which was brewed by Alberto Vinci, who grew fruit and vegetables and used a secret family recipe to make the drink. The Kirup Tavern serves Australian cuisine and is open for lunch and dinner. The menu includes a variety of dishes, such as burgers, fish and chips, and steak sandwiches. The tavern also has a bar that serves a range of drinks, including beer, wine, and cocktails. The Kirup Tavern has several features that make it a popular destination for locals and tourists alike. The tavern has outdoor seating, which is a great spot to enjoy a meal or drink on a sunny day. The venue also offers reservations, making it easy to secure a table for a special occasion or a night out with friends. With its original features, secret recipe beverage, and range of Australian cuisine and drinks, it is a popular spot for locals and tourists alike.