Little Collins St Kitchen

Little Collins St Kitchen is a restaurant located in Melbourne CBD, Victoria.

The restaurant features an open-air space, which is perfect for an elegant high tea, gathering with friends, or shared plates. The restaurant is designed by Executive Chef Migo Razon, and the menu features Australian food culture and South East Asian flavors. The menu is refreshing and pairs well with the restaurant's drinks. The restaurant is located in the Grand Hyatt Melbourne hotel. The Kitchen Room in the restaurant offers a spacious and sophisticated private dining experience for special occasions. The restaurant is also a great place to enjoy high tea. According to TheFork, the average price for a meal at Little Collins St Kitchen is calculated on the basis of an appetizer, entrée, and dessert, excluding drinks.