Description
The Meating Room is a café, bar, and grill located in Weston Creek, Australian Capital Territory.
It is known for serving Canberra's Best Low & Slow BBQ. The venue has a casual and relaxed atmosphere, with indoor and outdoor seating available. The interior is decorated with wooden tables and chairs, giving it a rustic feel. The outdoor seating area is surrounded by greenery, providing a peaceful and serene environment. The menu at The Meating Room features a range of dishes, including burgers, sandwiches, salads, and BBQ meats. The restaurant is known for its low and slow cooked meats, which are cooked for up to 14 hours to ensure maximum flavor and tenderness. The menu also includes vegetarian and gluten-free options. In addition to food, The Meating Room also offers a range of drinks, including beer, wine, cocktails, and soft drinks. The Meating Room is a popular spot for locals and visitors alike, with many praising the quality of the food and the friendly service. The venue also features live music on weekends, adding to the lively atmosphere. The Meating Room is open for breakfast, lunch, and dinner, with takeaway and delivery options available.
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Open Days/times: Sunday-Monday: Closed, Tuesday: 4-10pm, Wednesday-Thursday: 12-10pm, Friday: 12pm-12am, Saturday: 7:30am-12am
Restaurants: Gluten Free, Pub restaurants
Bars: Pubs
Price Range: $$
Facilities: Home Delivery, Live Music, Takeaway
Open Hours
Monday | Closed |
Tuesday | 4:00 pm - 10:00 pm |
Wednesday | 12:00 pm - 10:00 pm |
Thursday | 12:00 pm - 10:00 pm |
Friday | 12:00 pm - 11:00 pm |
Saturday | 7:30 am - 11:00 pm |
Sunday | 7:30 am - 10:00 pm |
Public Holiday | Hours may vary |
Last Updated: 24 Nov 2024