Misha’s Vineyard: World-Class Wine Production in Central Otago
Misha's Vineyard is a winery located in the Bendigo sub-region of Central Otago, New Zealand.
The winery is situated on the edge of Lake Dunstan, which provides optimal conditions for producing world-class Pinot Noir and aromatic white wines.
Wine Varieties Produced by Misha's Vineyard
Misha's Vineyard produces a range of 10 wines, including several Pinot Noirs, Sauvignon Blanc, Riesling, Pinot Gris, Pinot Rose, Gewurztraminer, and a late harvest Gewurztraminer. The winery has been named one of New Zealand's Top 20 Wine Producers by Decanter magazine.
The Experience at Misha's Vineyard Tasting Room
Visitors can enjoy a relaxed tasting experience at Misha's Vineyard Tasting Room, which is a sophisticated space overlooking Lake Dunstan. The tasting room is open every day from 10 am to 4 pm and offers a tutored tasting experience with WSET-trained staff.
Food Options at Misha's Vineyard Tasting Room
In addition to wine tastings, visitors can also enjoy a platter of food.
Availability of Misha’s Vineyard Wine
Misha's Vineyard wines are available in premium hotels, restaurants, and fine wine retailers in more than 20 countries around the world.
When to Visit Misha’s Vineyard
Misha’s Vineyard is open all year-round, but the best time to visit would be during harvest season in March and April.
Getting to Misha’s Vineyard
The winery is located approximately 35 minutes from Queenstown International Airport. It is advisable to rent a car to get to Misha’s Vineyard as public transport options are limited in the area.