Outback Chef's Wild Food Farm

Outback Chef's Wild Food Farm in Rhyll, Victoria, offers a unique experience of Australian bushfoods.

The farm features native herbs, spices, and fruit, and visitors can explore the native food trail and picnic parklands. The venue includes a homestead cafe, a rainforest atrium events space, and a gift and produce store. The cafe offers an all-day menu with a range of native Australian ingredients, such as Vegemite, Native Lime Marmalade, Davidson Plum Jam, Phillip Island Honey, and Local Strawberry Jam. The preserves sold in the cafe include relish with muntries, lilly pilly syrup, and Davidson plum jam. The Wild Food Farm is a popular destination for foodies and nature lovers. Visitors can enjoy a meal at the cafe, explore the native food trail, or relax in the picnic parklands. The farm also offers an events space for weddings, corporate events, and other special occasions. With its beautiful surroundings and friendly atmosphere, the Wild Food Farm is a must-visit destination in Rhyll, Victoria.