Pearl + Co

Pearl + Co is a restaurant and bar located in Hobart, Tasmania.

The venue is situated in a historic building that was once a jam factory, and it features a modern and stylish interior with exposed brick walls, high ceilings, and large windows that let in plenty of natural light. The restaurant has a relaxed and welcoming atmosphere, with a focus on providing a memorable dining experience for guests. The cuisine at Pearl + Co is centered around fresh, locally sourced ingredients, with a menu that changes regularly to reflect the seasons. The restaurant offers a range of dishes that showcase the best of Tasmanian produce, including seafood, meat, and vegetarian options. Some of the standout dishes on the menu include the pan-seared scallops with cauliflower puree and black garlic, the slow-cooked lamb shoulder with roasted vegetables and salsa verde, and the roasted pumpkin with quinoa, kale, and feta. In addition to the food, Pearl + Co also has an extensive drinks menu that includes a range of cocktails, wines, and craft beers. The bar is known for its creative and innovative cocktails, which are made using high-quality spirits and fresh ingredients. Some of the popular cocktails on the menu include the Tasmanian Sour, made with Tasmanian whisky, lemon, honey, and bitters, and the Pearl Martini, made with gin, elderflower, and cucumber. The venue itself is spacious and well-designed, with a large dining area, a separate bar area, and an outdoor courtyard that is perfect for al fresco dining. The restaurant also has a private dining room that can accommodate up to 20 guests, making it an ideal venue for special occasions or corporate events.