Description
Smoked Low and Slow is a restaurant located in Springfield, Queensland, specifically at 30 Commercial Drive.
It offers a unique dining experience with its focus on smoked and slow-cooked cuisine. The venue itself is described as family-friendly, providing a comfortable and welcoming atmosphere for guests. The cuisine at Smoked Low and Slow is categorized as Modern Australian. The restaurant specializes in American-style dishes, particularly those that are smoked and slow-cooked to perfection. This includes a variety of meats such as ribs, brisket, pulled pork, and smoked chicken. These dishes are known for their rich flavors and tender textures, achieved through the careful smoking and slow-cooking process. The venue itself is designed to create a comfortable and enjoyable dining environment. It is described as family-friendly, making it suitable for individuals of all ages.
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Open Days/times: Wednesday-Saturday: 10am-7pm, Sunday: 10am-6pm
Restaurants: American, Grill, Other
Bars: other
Facilities: Good for Kids, Home Delivery, Takeaway
Open Hours
Permanently Closed
Last Updated: 22 Nov 2024