TaTa's Restaurant - Point Samson

Nestled with the Point Samson Resort, attention to detail is TaTa Cafe's specialty.

Pasta is hand made, local fish is hand filleted, bread baked daily, red wine sauce for the beef is painstakingly simmered down for two days to produce a true jus.The list goes on The herb garden is all organic and produces most of the herbs and green leaf for the restaurant.

A La carte dinner from a creative modern Australian menu is served daily in TaTa’s Restaurant from 6pm to 9pm and Saturday and Sunday Lunch 12 pm to 2 pm Tapas is served daily in the Frangipani bar from 4pm to 9pm and Saturday and Sunday Lunch from 12pm to 2pm

Breakfast – true café stlye breakfast cooked to order is available to the public on Sunday 8am to 11am. Sorry, In house guests only for breakfast Monday to Saturday

The full menu is available room service, poolside, Frangipani bar, or in the air conditioned TaTa’s restaurant.

Catering requests are welcome.