The Gantry Restaurant

The Gantry Restaurant is a premium waterside dining experience located in Dawes Point, New South Wales, Australia.

Situated within the Pier One heritage wharf, the restaurant offers stunning views of the waters of Sydney. It features modern Australian cuisine, with dishes showcasing locally sourced produce. Expert chefs prepare the menu, which is complemented by a range of cocktails and drinks. The restaurant has received a Chef Hat from the Good Food Guide and is a popular destination for foodies. With stylish and modern indoor and outdoor seating, it provides a chic and sophisticated atmosphere. Valet parking is also available for easy access to the venue.