Description
Warramunda Estate’s small cellar door is an extension of their family house, where you’ll get to meet Robert, Irene, Liv and their four-legged friends, Layla, Ralph and Dita Von Pussycat.
Purchased in 2007 with a goal to embrace the region’s unique geology, they began their work of planting new, and tending to already established vines, including Chardonnay , Viognier, Marsanne, Pinot Noir, Syrah, Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot and Petit Verdot and produced our first Warramunda Estate vintage in 2013.
The wines exceeded their expectations and enabled them to establish a strong course - signature, handcrafted wines, which reflect their site, their skill and the quality of their fruit. In 2014 their Cellar Door opened and they began welcoming guests into this extension of their family home. They welcome you to take your time, enjoy a glass of wine and order from their food menu while enjoying the sunshine and their beautiful valley vista. The future and the passion they have for Warramunda Estate is bright.
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Open Days / times: Fri to Sun 10am to 5pm
Wine Region: Yarra Valley
Facilities: Cellar Door, Restaurant
Wine Variety: Cabernet, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Malbec, Marsanne, Merlot, Petit Verdot, Pinot Noir, Syrah, Viognier, Sparkling, Rosé
Cases Produced: 6000 cases
Established: 1998
Vineyards: 25.2 ha
Winemaker: Robert Zak-Magdziarz