Wilma

Wilma is a distinct and retro-inspired Asian-Australian restaurant located in Canberra, Australian Capital Territory.

It offers a unique dining experience with its focus on Asian BBQ cuisine and immersive dishes. The venue is known for its ethically sourced Australian produce cooked over fire, creating flavorful and delicious dishes. It has gained popularity as one of the hottest new Asian BBQ spots in town. Wilma is also home to a sister bar called The Pearl, which adds to the overall experience. The Pearl offers a range of Asian-inspired cocktails, including the Osaka Old Fashioned and Lychee Dragon. The menu at Wilma showcases a variety of dishes that are designed to be enjoyed and shared. The cuisine combines Asian flavors with Australian ingredients, resulting in a unique and exciting fusion. Some popular dishes include BBQ pork belly, charred octopus, grilled prawns, and crispy fried chicken. Vegetarian and vegan options are also available, ensuring that there is something for everyone. In addition to the delicious food and drinks, Wilma provides a vibrant and immersive atmosphere. The retro-inspired decor adds a nostalgic touch to the dining experience. The venue is designed to encourage guests to play well into the night, creating a lively and enjoyable ambiance. It is a popular spot for those looking to enjoy flavorful and ethically sourced dishes in a vibrant setting.