Description
Perched beside the Hay River Valley, this north-facing vineyard is known to grow some of the best Sauvignon Blanc in Denmark. Cellar door reopening in 2019.
Located nearby Denmark, Yilgarnia is the geological name for a region of Western Australia formed more than 2 billion years ago. Established in 1997 by Peter and Anthony Buxton, the vineyard has north-facing slopes with stunning views of the Hay River Valley, Wilson Inlet and the hills surrounding Denmark. The influence of the Southern Ocean's climate on the vineyard is significant and enables the production of colourful, aromatic, cool-climate wines.
The Wines
Yilgarnia is highly recognised for its Sauvignon Blanc, which James Halliday suggested is the signature wine and one of the best of its kind in Australia. The hand-crafted, estate-grown range also includes three sparkling wines and a selection of Cabernet blends, Chardonnay and Sauvignon Blanc Semillon wines are also made.
Cellar Door
The cellar door offers tastings with some of the region’s most spectacular views across the vineyard, lush farmlands and wildflowers.
Halliday Rating
3 Stars
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Open Days / times: Cellar door and Cafe: Sat & Sun 11am to 5pm (closed during winter)
Wine Region: Great Southern
Facilities: Cellar Door, Functions, Light Food
Wine Variety: Cabernet Merlot, Cabernet Sauvignon, Chardonnay, Merlot, Sauvignon Blanc, Semillon, Semillon Sauvignon Blanc, Shiraz, Sparkling Rose, Sparkling Shiraz, Tawny, Fortified, Sparkling
Cases Produced: 3500 cases
Established: 1997
Vineyards: 13.5 hectares
Winemaker: Peter and Anthony Buxton, Michael Staniford (Consultant)