Spa Country, nestled in the Macedon Ranges of Victoria, boasts a diverse selection of Australian restaurants that cater to a range of tastes and preferences. From decadent dishes to casual fare, the region offers a variety of culinary delights. Some notable Australian restaurants in the area include Sault, known for its modern Australian cuisine, and Boathouse Daylesford, a French/European restaurant offering fine dining with scenic views of Lake Daylesford. Bistro Terroir stands out as a cozy French bistro serving traditional French dishes in a charming setting, while The Lazy Baker Bakery in Macedon delights patrons with freshly baked bread and other treats. Another popular spot is Little Lucky Cafe in Bacchus Marsh, a country-style café celebrated for its vintage charm.
These establishments, among others in the vicinity, provide visitors to Spa Country with a distinctive and memorable dining experience. Each restaurant contributes to the culinary tapestry of the region, showcasing the best of Australian cuisine and hospitality in a variety of settings and styles.