The Pyrenees Wine Region in Victoria, Australia, boasts a diverse range of dining options, from cozy cafés to award-winning restaurants. These establishments often feature local and seasonal produce paired with the region's boutique wines and craft beers. Notable Australian restaurants in the area include Home Made Cafe in Avoca, offering a relaxed dining atmosphere, and St Ignatius Vineyard Restaurant known for its signature 'Parrillada' dish. Landsborough Larder, a newly opened café and providore, is located in the heart of the Pyrenees wine district, while Lexton's Pyrenees Hotel, established in 1859, offers a semi-fine dining experience with European cuisine. Cafe Fifty6, near Blue Pyrenees Estate, serves a variety of home-baked goods and savory items like pies and pasties.
Visitors seeking a long lunch with a scenic view can find the perfect setting at the local vineyards in the Pyrenees Wine Region. With a wide selection of dining options available, guests can anticipate a satisfying and memorable culinary experience in this picturesque region.