The High Country of Victoria, Australia, is home to a vibrant craft beer scene with several notable breweries scattered throughout the region. These establishments offer visitors the chance to sample artisanal beers with unique and complex flavors that are distinct from mass-produced brews. Five breweries, known as key stops on the High Country Brewery Trail, offer diverse settings from riverside locations to mountainous landscapes.
King River Brewing, located in King Valley, is housed in a historic tobacco kiln and features an expansive beer garden with panoramic views, serving a rotating selection of six fresh brews on tap. Bridge Road Brewers in Beechworth, situated in a 150-year-old coach house and stables, offers over twenty house-brewed beers and conducts daily tours where visitors can meet the brewers and learn about the craft beer-making process. Bright Brewery in Bright, nestled by the Ovens River, provides a sunlit beer garden with stunning views of the Alps, offering a variety of locally crafted beers and delicious food options.
Billson's Brewery in Beechworth, dating back to 1865, uses pure alpine water to produce a range of beverages, including tonic waters, gin, vodka, cordials, classic sodas, and beer. Mitta Mitta Brewing Co. in Mitta Mitta is a family-owned brewery that grows its hops on-site without chemicals, drawing water directly from the property. It features a cozy indoor fireplace and a welcoming beer garden with breathtaking views of Mount Bogong. These breweries not only offer a chance to enjoy locally made beers, ciders, and spirits but also provide a platform for events like the annual Rule 47 collaboration, where brewers collaborate to create a unique beer showcasing the talents of the High Country's brewers and the region's fresh hops.