The Griffith Region in New South Wales offers a variety of British restaurants for travelers to enjoy. Some of the top British restaurants in Griffith include Cafe 2 Sixty 2, which serves Australian and British dishes, such as bacon.
Griffith's culinary scene is influenced by its agricultural heritage and European immigration, creating a unique blend of regional Australian produce and European culinary traditions. One of the fine dining restaurants in Griffith that showcases this fusion is Limone Dining, owned by Luke Piccolo. The restaurant features a sustainable theme, with recycled materials used in its construction and a three-course menu highlighting local produce.
More information about the best restaurants in New South Wales can be found on the official tourism site for Destination NSW.