Spa Country in Victoria beckons food enthusiasts with its diverse dining experiences, set amidst mineral-rich natural springs, boutique wineries, and a vibrant culinary landscape. A mere 90-minute drive from Melbourne, this region offers an ideal culinary escape for travelers seeking a gastronomic adventure.
Nestled within a picturesque sandstone country building, Sault Restaurant embodies modern Australian cuisine, emphasizing fresh regional produce and an extensive cellar boasting local and international wines, beers, and liqueurs. Helmed by head chef Santiago Nine-Fernandez, the restaurant's menu showcases a produce-driven culinary journey reminiscent of the French countryside in Provence.
The Himalaya Bakery & Cafe in Daylesford enjoys popularity for its delectable cuisine and inviting ambiance, adding to the area's vibrant dining scene. Alongside these culinary delights, Daylesford also boasts a myriad of art galleries, wellness retreats, and healing centers, creating a holistic destination perfect for a rejuvenating escape intertwined with gourmet dining experiences.
With its scenic allure, diverse culinary offerings, and wellness-focused activities, Spa Country emerges as an irresistible destination catering to the tastes of food and travel enthusiasts seeking a harmonious blend of indulgence and relaxation.