Located on the Monash University campus in the Australian Capital Territory, Halls Cafe is an essential dining spot for students residing there. Situated conveniently near the Residential Village Administration office, the cafe provides a welcoming atmosphere suitable for socializing, studying, and meeting friends.
Halls Cafe offers a diverse range of meal options to accommodate various dietary preferences and restrictions, including gluten-free, vegan, vegetarian, health-smart, and halal meals. The daily-changing menu features a variety of hot and cold dishes such as soups, salads, sandwiches, and hot snacks, with four different hot main meals available during lunchtime and up to six main courses for dinner. Customers can also enjoy sides like hot chips, steamed vegetables, and fresh salads, as well as a dahl/daal/dhal/dal meal option priced at $3.50.
In line with their sustainability commitment, Halls Cafe collaborates with RETURNR, a program promoting zero-waste dining by using reusable bowls and reducing single-use plastics. Customers can pay a one-time deposit of $6 to access and return these durable bowls after washing for future use.
Since 2007, Halls Cafe has been recognized with the prestigious Golden Plate Award for its consistent dedication to providing healthy food choices, upholding high hygiene standards, ensuring safe food handling practices, and prioritizing environmental sustainability.