Nestled within the scenic Adelaide Hills, the Inglewood Inn offers a delightful culinary experience for cafe dining enthusiasts in Inglewood, South Australia. Established in 1857, this family-owned establishment has been captivating locals and tourists for over sixteen years. The inn provides magnificent vistas of the Adelaide Hills and Para River, creating a serene ambiance for patrons to enjoy their meals. Indoor and outdoor seating areas, including a beer deck and glass-enclosed restaurant, allow guests to appreciate the dynamic landscape year-round, with a fireplace adding warmth during colder months.
Inspired by the natural beauty surrounding it, the head chef at Inglewood Inn crafts a seasonally evolving menu using fresh, locally sourced ingredients. The diverse menu includes succulent steaks, seafood, and extensive gluten-free options to cater to various dietary preferences. The inn also features a distillery bar stocked with a wide selection of local and regional craft beers, spirits, and wines, as well as an 'over the bar' bottle shop for patrons to purchase their favorite drinks.
In addition to its dining offerings, Inglewood Inn accommodates various events, ensuring expert management of each detail. Private function spaces are available for bookings, allowing couples and families to plan dream weddings and milestone events at the inn. With stunning views, locally sourced ingredients, and personalized service, Inglewood Inn is a must-visit destination for travelers seeking an authentic taste of South Australia.