Christchurch and Canterbury in New Zealand have a few Cambodian restaurants that offer authentic and delicious Khmer cuisine. Khmer Cambodian Cuisine in Christchurch is known for its authentic food, polite service, and spacious dining area. Khmer Satay Noodle House is another popular spot in Christchurch offering a variety of Khmer dishes. Riccarton Noodle House, a local favorite for over twenty years, serves as a lively hub for Christchurch's Cambodian community and food enthusiasts. Rangoon Ruby is known for its unique dining experience with a menu inspired by Burmese and Cambodian cuisine. Khmer Angkor is another highly-rated restaurant in Christchurch, offering a variety of Khmer dishes in a pleasant dining atmosphere.
These Cambodian restaurants in Christchurch and Canterbury provide a taste of Cambodian culture and cuisine, making them a must-visit for travelers seeking to explore the diverse culinary scene in New Zealand.