In the heart of Ascot, Western Australia, the Aquarium Seafood Chinese Restaurant stands out as a gem known for its authentic Cantonese and Northern Chinese cuisine. Situated just eight kilometers from the city center and close to the racecourse, this restaurant offers an exquisite culinary experience. Renowned architect Peter Otto has designed the elegant interiors, featuring a formal dining area with plush leather chairs and tranquil seascape artworks that create a perfect setting for corporate events, family dinners, and social gatherings.