The Chairman & Yip is a notable Cantonese restaurant in Barton, Australian Capital Territory, renowned for its Asian-fusion cuisine inspired by Cantonese flavors. With over 30 years of experience, the establishment is a beloved part of Canberra's dining scene. The restaurant offers a sophisticated ambiance, featuring a spacious and comfortable dining area suitable for various occasions. The menu highlights a diverse array of dishes, including handmade dumplings, crispy skin duck, Sichuan-style spicy lamb, and wok-fried king prawns with XO sauce. Additionally, vegetarian and gluten-free options are available to cater to different dietary needs. Guests can complement their meal with selections from the extensive wine list or enjoy cocktails, spirits, and beers from the full bar.
Situated within the Hotel Burbury, The Chairman & Yip boasts private dining rooms and an outdoor terrace that is perfect for pre-dinner drinks or post-dinner coffee. The restaurant's location offers a versatile dining experience, combining delectable cuisine with a comfortable and inviting atmosphere.