Nestled amidst the renowned vineyards of the Margaret River Wine Region in Western Australia, a selection of cideries offers a refreshing alternative to the area's famed wines. These establishments provide an opportunity to explore diverse tastes and experiences beyond the grapevine, catering to both wine enthusiasts and craft beer aficionados alike. One such destination is Cheeky Monkey Brewery & Cidery, where patrons can relish panoramic vistas while enjoying artisanal brews and local cuisine. The Beer Farm presents a unique experience, having transformed a vintage dairy into a modern brewery adorned with street art and equipped with a bar fashioned from reclaimed wood. Here, visitors can sample beverages crafted using locally sourced ingredients, including an Australian bitter and cider produced from apples harvested in nearby Manjimup.
For those seeking adventure, joining a tailored brewery or cidery tour led by knowledgeable guides provides an unparalleled opportunity to discover the region's hidden gems. Such excursions typically include stops at multiple venues, allowing participants to indulge in six-beer tasting paddles and learn about essential aspects like hops, malt, terroir, and water purity. These establishments showcase innovative creations and engaging atmospheres, inviting visitors to embark on memorable journeys of discovery through flavor and ambiance.