Nestled in the village center of Meiringen, the four-star Hotel Victoria stands out as a modern, stylish, and welcoming establishment that seamlessly combines clarity, elegance, and warmth. The hotel's top-notch restaurant, boasting 14 GaultMillau points, merges contemporary design with alpine tradition under the expert guidance of Chef Simon Anderegg. With a focus on quality, fresh ingredients, and skillful flavor combinations, Chef Anderegg's cuisine reflects a strong connection to the Alps and Asian influences, offering a unique twist on classic French dishes.
Guests at Hotel Victoria can enjoy a diverse dining experience, with options ranging from the hotel's first-class restaurant to a cozy bistro with a fireplace and bar, as well as a terrace for al fresco dining. Meiringen, known for its iconic attractions like the Aare Gorge, Reichenbach Waterfalls, and Gelmer Railway, provides an ideal destination for travelers seeking a blend of outdoor adventures and culinary indulgence. Additionally, the Astra Bar and Restaurant in the area offers an alpine-inspired dining experience during the snow season, ensuring visitors can savor a mix of traditional and modern flavors amidst the picturesque alpine surroundings.