The Mount Barker Region in South Australia is home to a few Egyptian restaurants that offer a taste of the Mediterranean and Middle Eastern cuisine. One notable restaurant in Mount Barker is Oleaceae, which offers a taste of the Mediterranean in the Adelaide Hills. Although not exclusively Egyptian, Oleaceae's menu incorporates exotic spices and flavors from the Middle East, reflecting the owners' Lebanese heritage. Some of the dishes that showcase this influence include Fried Cauliflower with Tahini Lemon.
Mount Barker is the largest town in the Adelaide Hills, offering a lush countryside lifestyle with affordable housing, making it an attractive location for growth and new businesses. This has led to a diverse range of restaurants and culinary experiences, including Egyptian and Mediterranean cuisine, for visitors to enjoy.