Established in 2021 by business partners Fetehalow Zomo and Fantaye Aga, Gojo aims to provide an authentic taste of Ethiopian cuisine to the local community and curious diners. The restaurant's interior features bold murals, woven tables known as messob, and retro-styled chairs, creating a warm and inviting atmosphere for patrons.
The menu at Gojo showcases traditional Ethiopian dishes made from fresh, locally sourced ingredients, with options catering to vegans and signature dishes like mixed platters offering various meat choices and vegetable curries. Diners can complement their meals with Ethiopian coffee or honey wine, immersing themselves in the rich culinary traditions of East Africa. The restaurant prides itself on friendly service, reflecting the owners' dedication to providing genuine Ethiopian hospitality.
Located away from the main thoroughfare, Gojo Ethiopian Eatery offers a quieter dining experience that appeals to those seeking a break from the hustle and bustle of city life. Operating Tuesday through Friday for dinner and weekends for both lunch and dinner, Gojo provides ample opportunities for patrons to savor its unique offerings and immerse themselves in Ethiopian flavors and culture.