Gippsland, situated in Victoria, boasts a selection of fine dining restaurants that highlight the region's agricultural heritage and flourishing wine industry. Tinamba Hotel, a family-run pub with one chef hat in the Australian Good Food Guide, offers exquisite dishes made from locally sourced ingredients, some grown in their Hotel Garden. In Warragul, Hogget Kitchen provides a remarkable dining experience celebrating Gippsland's abundant harvest.
Sardines, nestled in Paynesville with a coastal backdrop, embodies Gippsland's seafood offerings by featuring the region's premium ingredients. Aroma @ Eastwood presents a delightful dining experience in a charming setting, perfect for creating lasting memories. Pellegrino Pizza, located in Warragul, is renowned for its wood-fired pizzas, attracting pizza enthusiasts from near and far.
These esteemed dining establishments not only showcase Gippsland's finest ingredients but also embody the region's distinct charm and warm hospitality. They are favored destinations for both food connoisseurs and travelers seeking a memorable culinary experience in Gippsland.