The picturesque town of Aireys Inlet, located on the Great Ocean Road in Victoria, offers visitors a delightful culinary experience through its fusion cuisine offerings. One such establishment, Santara Restaurant, brings together fragrant Asian-inspired dishes with a touch of modernity. Nestled within the Sunnymead Hotel, Santara's vibrant atmosphere combines color and flavor to create a memorable dining experience. Their innovative fusion menu skillfully blends classic Indian and Asian elements with distinctly Australian influences. The restaurant's Chicken Ruby curry is another standout, with tender chicken and the sweetness of pomegranate adding depth to the dish.
Santara's dessert menu is equally impressive, featuring Indian spices paired with European classics. The Chai Roasted Peaches, served with cream ice cream and honey from a local hive, is a must-try. The restaurant's commitment to local producers is evident in their drinks menu, which boasts a selection of well-priced wines and a playful cocktail list inspired by the nearby surf break. Dinner is currently available on Friday and Saturday evenings, with plans to expand to five days a week by Springtime. Santara Restaurant is a welcome addition to the local dining scene, offering visitors and locals alike a chance to experience modern fusion cuisine in a cozy and intimate setting.