Campbelltown, located in East Adelaide, South Australia, offers a variety of gluten-free dining options for travelers and locals alike. Some of the top gluten-free restaurants in the area include Mai Kitchen, known for its Asian and Vietnamese cuisine with a range of gluten-free options. The dob on King William, a dedicated gluten-free cafe in Adelaide, provides various gluten-free menu items like bread, burgers, fish & chips, and fries. Rundle General Store, another Adelaide-based cafe, also offers gluten-free options and has received favorable ratings.
For more gluten-free dining options in the Campbelltown/MacArthur area, consider exploring restaurants such as Barenz, Camden Valley Inn, Il Sapore, Ipanema Grill Brazilian, Trattoria La Vigna, and Burgers By Josh. It's essential to inquire with the restaurant staff about their gluten-free offerings and any potential risks of cross-contamination.