Christchurch, New Zealand, is home to several gluten-free dining establishments catering to those following a gluten-free lifestyle. Among them are Herba Gourmet, Totally Gluten Free Bakery Limited, and Pavillion Foods and Gluten Free Choice Limited. Herba Gourmet offers a diverse menu and a welcoming space for coeliac diners looking for safe meal options.
As a dedicated gluten-free bakery, customers can enjoy these treats without worrying about cross-contamination.
Pavillion Foods and Gluten Free Choice Limited, situated at 21d Aldwins Road in Phillipstown, serves as a grocery store and café that provides gluten-free items like bagels, bread, cookies, and muffins. By focusing on offering gluten-free options, this venue ensures a more secure dining experience for individuals with coeliac disease.