The Great Southern region of Western Australia is home to a variety of grill restaurants that showcase the best of local produce and provide diverse dining experiences. Rustlers Steakhouse & Grill in Albany offers a classic steakhouse experience with a modern twist, while Due South is known for its quality meats and chargrilled dishes. Angus & Co in Albany provides a stylish setting for enjoying a selection of grilled dishes and steaks. Monty's Leap in Great Southern focuses on highlighting the quality of local produce, featuring a menu that showcases the region's best offerings.
Ocean and Paddock Albany is a modern Australian restaurant that puts a twist on the classic Aussie fish and chip shop by using sustainable produce. Garrison Restaurant & Bar in Albany offers stunning views across King George Sound and the ocean, with a menu that highlights the best of the Great Southern region. Liberte, located in the historic London Hotel on Stirling Terrace in Albany, is a popular dining spot for both locals and visitors. These restaurants cater to a range of preferences, from casual café atmospheres to formal, upscale settings.