In the picturesque region of Avon Valley, Western Australia, visitors will find delightful ice-creameries offering unique and award-winning experiences. Among them, York Olive Oil Co. stands out, producing the "Best Liquorice Ice Cream" in the state, having been awarded a gold medal and championship sash. These establishments showcase a variety of flavours, ranging from classic choices like coffee and salted caramel to innovative combinations such as green tea roasted rice and avocado candied bacon. Moreover, there are options available for those following specific diets, such as plant-based, vegan, dairy-free, and gluten-free alternatives.
Some ice-creameries even offer additional attractions, such as gelato-making classes, which allow patrons to learn more about the craftsmanship behind creating these delectable frozen desserts. These destinations serve as perfect pit stops during explorations of the scenic countryside and contribute to the overall charm of the region.