Christchurch, New Zealand boasts a variety of Korean restaurants catering to different tastes and preferences. GOGI, situated in the city center, specializes in traditional Korean BBQ where patrons cook their own choice cuts, providing a unique dining experience.
Korea House (한국관) offers a diverse menu showcasing various aspects of Korean cuisine, complemented by delicious side dishes known as banchan and friendly service. Gang Nam, known for its vibrant atmosphere, serves a wide array of side dishes and invigorating main courses, making it a great place to explore new flavors.
The Station – Korean Restaurant provides an interactive dining experience where guests can grill their own marinated meats and enjoy a range of delectable options such as sizzling hot pots and expertly prepared seafood. These Korean eateries not only offer authentic experiences but also contribute to the diverse culinary landscape of Christchurch.