The Blue Mountains in New South Wales boasts a diverse range of Mediterranean restaurants, offering travelers a taste of the region's rich culinary heritage. Some of the top Mediterranean restaurants in the area include Ateş, located in Blackheath, which features Mediterranean share plates cooked in a 150-year-old ironbark-fueled oven. Schembrae's At Kurrajong is another popular Mediterranean dining option, while Aldos Pizza Restaurant is known for its delicious pizzas and other Mediterranean dishes. Bowery offers a unique Mediterranean dining experience in the heart of the Blue Mountains.
In addition to these top-rated establishments, there are several other Mediterranean restaurants in the Blue Mountains Region and nearby Wollondilly, providing travelers with a wide variety of options to choose from.