Dixons Creek is a charming town in the Yarra Valley region of Victoria, Australia, known for its outstanding modern Australian dining options set amidst beautiful natural surroundings. Immerse Yarra Valley offers exceptional contemporary Australian cuisine using locally sourced ingredients and fine wines from nearby vineyards. The Healesville Hotel features a diverse menu with classic and modern Australian dishes made from fresh regional produce.
Coombe Yarra Valley provides an exquisite dining experience in lush gardens designed by landscape architect Paul Bangay, offering a menu of seasonal produce, artisanal cheeses, and estate-grown wines. Herd Bar and Grill specializes in mouthwatering steaks cooked over open flames and other modern Australian fare. Watts River Cafe offers a more casual dining experience with a focus on quality local produce and sustainability practices.
Two other highly recommended Australian restaurants in Dixons Creek are Steels Gate Wines Cellar Door & Restaurant and DiVino Ristorante at Mandala Wines. Both venues offer modern Australian cuisine, stunning views, and welcoming atmospheres for visitors to enjoy.