Arrowtown, a picturesque town in New Zealand, boasts a vibrant culinary scene featuring various restaurants that cater to diverse tastes. These establishments range from classic pubs to contemporary dining venues, each offering unique experiences and menus. Some notable mentions include Provisions of Arrowtown (65 Buckingham Street), known for its historic charm, fresh seasonal food, and great coffee, with an ideal outdoor seating area for warm, sunny days. The Fork and Tap (51 Buckingham Street) stands out as a quintessential kiwi pub with craft beers, a casual atmosphere, and a variety of dishes including special options for different dietary requirements and a kids' menu. The pub also features an extensive selection of beer and wine from around New Zealand.
Postmasters Kitchen and Bar (54 Buckingham Street), housed in a historic building, offers a warm and inviting atmosphere with brunch, snacks, and dinner made from locally sourced ingredients. Catering to all dietary requirements, it boasts a lovely outdoor garden with views of the historic main street. Slow Cuts (46-50 Buckingham Street) specializes in slow-cooked food, particularly slow-cooked meat, with a menu that changes regularly and features fresh, local ingredients along with options for gluten-free, dairy-free, and vegan dishes. Little Aosta (18 Buckingham Street) is an Italian eatery serving Northern Italian-style cuisine made with fresh, locally sourced ingredients, designed for sharing over several courses including antipasti, pizza, pasta, and mains, complemented by a spritz bar with a dedicated menu.
La Rumbla (54 Buckingham Street) is a tapas and cocktail bar inspired by Catalonia culture, offering a selection of dishes designed to be shared. The menu changes regularly, and everything is made from scratch using fresh, local ingredients, with options for gluten-free, dairy-free, and vegan dishes. This list showcases just a few of the many dining options available in Arrowtown, ensuring a memorable culinary experience for any visitor.