Southland, New Zealand, boasts a diverse culinary scene with a variety of restaurants, cafes, and eateries catering to different tastes and preferences. Known for its fresh, high-quality ingredients, Southland is a popular destination for food enthusiasts. Top-rated dining establishments in the region include Orepuki Beach Cafe, Elegance at 148 on Elles Restaurant, The Batch Cafe, EMBERZ, Industry Cafe, Sandfly Cafe, Riverton Beachhouse Restaurant, Black Shag Boutique Cafe, and The Auction House.
Famous for its local delicacies like Bluff oysters, whitebait fritters, paua patties, and Southland swedes, Southland offers a unique culinary experience. Visitors can also enjoy specialties such as Southland cheese rolls, Garston Stables Hunny Shop, New Zealand blue cod, ROAR Coffee, Hokonui moonshine whisky, and Bluff oysters. Sampling these regional favorites is a must when exploring Southland.
To savor a quintessential Kiwi experience, indulging in fish and chips on one of Southland's pristine beaches is highly recommended. With its distinctive flavors and dedicated chefs, Southland provides an exciting culinary journey, offering a variety of dining options to suit different palates and preferences.