St Ives, a suburb in the north shore region of Sydney, boasts a variety of bakeries and patisseries catering to diverse tastes. Sourdough Bakery & Co is recognized for its artisan sourdough loaves and baked goods, while Christophe's Patisserie Francaise is a popular choice known for authentic French pastries. Bonjour Patisserie also garners praise for its offerings with positive reviews.
For a wider selection, Pottery Green Bakers provides freshly baked bread, pastries, cakes, and gluten-free options. Cake My Day specializes in personalized cakes for special occasions, adding a unique touch to each creation.
Pattison's Patisserie, a prominent name in the baking scene, originated as a small bakery in Sydney in the 1990s. Drawing inspiration from French and European techniques, they have expanded to multiple locations across Sydney, offering fine pastries, cakes, tarts, breads, and coffee. With a focus on quality and attention to detail, they are a top destination for pastry enthusiasts.