Fairlie, a charming town nestled in the Canterbury region of New Zealand's South Island, offers visitors a delightful culinary experience centered around its famous pies and wood-fired pizzas. For pie lovers, Fairlie Bakehouse stands out as a national favorite, renowned for its mouthwatering creations like smoked chicken with mushrooms, creamy hearty vegetables, and tender beef steaks. The bakery also offers two star flavors, pork and apple, and salmon and bacon, which are highly recommended. For those craving a sit-down meal, Carnegie's Restaurant & Bar is the go-to spot. This family-friendly establishment is known for its European and New Zealand cuisine, with a special focus on wood-fired pizzas. The restaurant's beautiful historic building and generous portions make it a popular choice among visitors.
In addition to the well-known Fairlie Bakehouse and Carnegie's Restaurant & Bar, there are other dining options available in the town. Hungry Birds Limited, a food truck located opposite Pinewood Motels, offers delicious takeout Indian curries, pizza, and hot chips. The Silverstream Hotel is also worth mentioning, as it houses a historic pub and restaurant with a dine-in and takeout menu, along with a spacious outdoor area perfect for summer afternoons and evenings. While Fairlie is a small town, it offers a variety of activities and attractions for visitors. The town is often referred to as the 'Gateway to Mackenzie County' and serves as a stopover for those traveling from Christchurch to Tekapo. During the winter months, Fairlie becomes a ski town due to its proximity to Mount Dobson.