The food and drink scene in Austral, New South Wales, showcases a diverse range of culinary experiences that cater to various tastes and preferences. For those seeking high-quality meals, several top-notch restaurants offer modern Australian cuisine, such as The Blue Door in Surry Hills, Lana, and Felix. Asian flavors are also abundant with options like Mr Wong, MuMu, or China Doll. Barangaroo provides multiple dining experiences, including 12-Micron with stunning harbor views and Barangaroo House, home to Matt Moran's restaurant. Crown Sydney boasts eleven restaurants and bars featuring renowned chefs like Clare Smyth, Nobu, and Woodcut.
For those interested in trying local products, visiting the Tramsheds offers the chance to enjoy world-famous chefs, young innovators, and international cuisine at various price points. Another option is exploring the Rozelle Tramway Depot, now a hub for sustainable and locally sourced ingredients. When it comes to cocktails, Sydney provides a variety of creative experiences, from learning the secrets of gin blending at Archie Rose Distillery to enjoying a Cuban-inspired atmosphere with panoramic views at Hyde Hacienda Sydney Bar + Lounge.