The food and drink scene in Boorhaman, Victoria, is characterized by a focus on fresh produce, local flavors, and regional specialties. Located within the Wangaratta region, Boorhaman benefits from its proximity to the renowned Milawa Gourmet Region, known for its award-winning wines and exceptional produce. Visitors to the area can explore a variety of wineries, breweries, and distilleries, sampling a range of wines from Chardonnay and Pinot Noir to Sangiovese and Barbera.
Brown Brothers is a popular destination in Boorhaman, a family-owned winery renowned for its outstanding wines and the culinary creations of its head chef. Another noteworthy spot is the Oxley Bush Market, which takes place on the fourth Sunday of November and offers a diverse array of goods, including car, truck, and motorcycle parts, memorabilia, collectibles, tools, bush market items, bric-a-brac, and crafts.
In addition to its wine culture, Boorhaman has a strong farming tradition, with dairy farms supplying fresh milk for cheesemaking and orchards producing an abundance of fruit. These local ingredients frequently feature on menus at nearby restaurants, highlighting the region's dedication to farm-to-table dining. Some establishments even offer unique pairings, such as popcorn and prosecco, to elevate the overall gastronomic experience.