The food and drink scene in Childers, Queensland, offers a delightful blend of local produce, regional flavors, and international cuisine. As part of the Bundaberg region, known as "Australia's food bowl," Childers boasts an abundance of fresh fruits, vegetables, and other ingredients that contribute to its diverse culinary offerings. One standout feature of Childers' food scene is the availability of locally grown produce, which can be found at various farmer's markets and roadside diners throughout the town. Additionally, many cafes and restaurants source their ingredients directly from nearby farms, ensuring freshness and quality.
Visitors can explore various food experiences, such as tours of nearby farms, like Simpson Farms, which grow avocados and mangoes. These tours provide insight into the region's agricultural practices and allow visitors to sample fresh produce straight from the source. Childers also boasts several wineries, including Mammino Gourmet Ice Cream factory and Hill of Promise Winery. Both establishments pride themselves on using local ingredients and offering unique culinary experiences for visitors. Mammino Gourmet Ice Cream factory, run by a cane farming family, offers gourmet ice cream made with local products, while Hill of Promise Winery produces wine and liqueurs that showcase the region's flavors.
In addition to locally sourced produce and regional specialties, Childers features various food and drink options that cater to different tastes and preferences. There are several cafes, restaurants, and pubs throughout the town, offering everything from classic Australian dishes to international cuisine. Some notable establishments include The Drunk Bean, Childers Fine Foods, Insane Caffeine, and The Paragon Theatre & Espresso Bar, each offering unique dining experiences and menus.