Loch Village offers a delightful food and drink scene that showcases the best of regional Victoria. Nestled among Gippsland's rolling hills, the quaint town boasts several establishments that serve locally sourced produce and fine wines. One such gem is the Loch Brewery and Distillery, set in a century-old former town bank. Here, visitors can taste award-winning whisky, gins, and craft beers made on-site by local couple Craig Johnson and Melinda Davis.
Another popular spot is Olive at Loch, known for its hearty pies, sausage rolls, and seasonal dishes like mushroom and thyme tart. For those seeking a long lunch or dinner, Loch Village Foodstore & Cafe offers excellent cafe grub made with exceptional local produce. Additionally, there are other restaurants in the area, including Rustic Fork, which offers a more formal dining experience with fresh seafood dishes like salt and pepper squid, and the Loch & Key Restaurant and Bar, known for its contemporary Australian cuisine and extensive wine list.